IronHearth Classic 3-Deck Stone Oven
The IronHearth Classic 3-Deck Stone Oven delivers traditional stone-baked results with modern reliability. Built on a heavy-duty open base with an integrated storage rack, this triple-deck oven combines powerful heating elements, manual analog controls, and thick stone decks for exceptional heat retention. Ideal for gourmet pizzerias and brasseries, it brings consistent, old-world baking performance to contemporary restaurant kitchens.
Specifications
- Material: Stainless steel body with refractory stone decks
- Dimensions: 135 cm (W) x 100 cm (D) x 165 cm (H)
- Features: Three stacked decks, stone hearth floors, mechanical thermostats, interior lighting
- Deck Size: 90 cm x 70 cm per deck
- Baking Capacity: Up to 12 artisan pizzas or 9 large loaves at once
Features
- Stone Hearth Baking: Thick refractory decks deliver crisp bases and even browning
- Independent Deck Control: Separate thermostats for each deck to stage service
- High-Visibility Windows: Wide viewing panes with interior lamps for quick checks
- Open Base Storage: Integrated rack keeps peels, pans, and screens close at hand
- Heavy-Duty Construction: Reinforced frame and commercial-grade components for nonstop service
- Ergonomic Handles: Cool-touch door pulls designed for fast, confident operation
Maintenance
- Daily: Brush stone decks and wipe exterior panels after each service
- Weekly: Check door seals and clean control panel surfaces to prevent buildup
- Annually: Have a qualified technician inspect heating elements and calibrate thermostats
Warranty
- Stone Decks & Frame: 5 years
- Controls & Components: 3 years